Everiday Miso Garlic Chili Oil

SGD 11.00

Elevate every meal! This Gluten-Free & Plant-Based Chili Oil blends Miso & Garlic for a savory kick. Keto-friendly, clean & Healthy heat

A bold, umami-rich concoction of chilis, aromatics, and pungent miso steeped in extra virgin olive oil. Spicy yet balanced, savory yet subtly sweet, our Miso Garlic Chili Oil will get your taste buds dancing to its vibrant layers of flavor and heat.

Great over rice, noodles, and tofu, or add to yogurt or mayo for the ultimate umami dip.

[Vegan, Gluten Free, Keto, Plant-based]

Storage Instructions: Before opening, store in a cool, dry place away from direct sunlight. Best refrigerated after opening.

Extra virgin olive oil, gochugaru, sesame oil, miso, garlic, sesame seeds, coconut aminos, dried chili, pitted dates

  • Vegan
  • Gluten-free
  • Keto
  • Dairy-free
  • No preservatives
  • No artificial colors
  • No artificial flavors
  • Non-GMO

Nutritional Facts

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Thoughtfully Picked, Globally Sourced and Affordably Priced

One-stop Gluten-Free Store

Thoughtfully Picked, Globally Sourced and Affordably Priced

One-stop Gluten-Free Store

Thoughtfully Picked, Globally Sourced and Affordably Priced

One-stop Gluten-Free Store

Thoughtfully Picked, Globally Sourced and Affordably Priced

One-stop Gluten-Free Store

Thoughtfully Picked, Globally Sourced and Affordably Priced

One-stop Gluten-Free Store

Thoughtfully Picked, Globally Sourced and Affordably Priced

One-stop Gluten-Free Store

Thoughtfully Picked, Globally Sourced and Affordably Priced

One-stop Gluten-Free Store